Monday, March 8, 2010

Chicken and Vegetable Packets

2 chicken breasts
1 zucchini, chopped
1 yellow squash, chopped
1 pint cherry tomatoes, halved
Olive oil
Salt and Pepper
Parmesan cheese

Season chicken with salt and pepper. Lay each chicken breast in piece of foil. Drizzle a little olive oil over chicken.
Top with vegetables and season with salt, pepper, oregano and Parmesan cheese. Fold foil over chicken to create a sealed packet.
Bake in a 350 degree oven for 30 minutes or until cooked through.

Chad's rating: 8.75/10
Amy's rating: 8/10

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